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DrinkThink: alcohol screening and brief intervention for young people in youth, social service and healthcare settings

This research aimed to investigate how DrinkThink, a specially designed alcohol screening and brief intervention (ASBI) for young people, was being applied by staff who were trained in its delivery.

June 2014 - March 2017

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Changing environmental cues to reduce alcohol consumption

The aim of this project was to identify environmental stimuli that increase alcohol consumption and those that reduce it, in order to inform practitioners and policy makers.

March 2013 - March 2017

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New technologies for reducing excessive alcohol use

This project examined the literature for behaviour change theory and techniques that may inform interventions to help people to reduce their alcohol consumption.

September 2013 - September 2016

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